YanJi 延吉 city, YanBian, JiLin province

The world's highest public observation deck, at 474 meters (1,555 feet) above ground level.

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A mild-flavored winter radish usually characterized by fast-growing leaves and a long, white, napiform root. It is similar in appearance to fresh horseradish but packs a lighter peppery punch similar to watercress. Unlike other radishes, it is as good cooked as it is raw. A very beautiful film and culinary masterclass with LiZiQi 李子柒. Dishes include SiChuan pickles, NorthEast sauerkraut and several types of XianCai, salty side-dish, and SuanCai, sour cabbage, with spice and without. Similar to Korean kimchi - Korean is one of the 56 ethnic groups in China. Don't miss it ... Rimo Z : 0:23 Rapeseed flowers 2:50 White Radish 3:37 Carrot 4:31 Chinese Cabbage 6:03 Mustard, then dehydrate the vegetables 7:58 Smear chilli sauce 8:28 Sealed for 1 month 8:51 Pine leaves for smoking the meat (Bacon) 9:03 Orange or clementine 9:10 Pomelo on the tree 9:22 Start smoking the sausage and meat 9:30 Add the pomelo and orange peel to enrich the flavor 10:16 Add salt and chilli powder, start pickling the dehydrated radish and carrots 10:36 Dried fish 11:58 put the dried fish, sausage and meat (or bacon) for boiling before eating or further cooking, this step helps to clean the food and reduce the salt 12:47 stir fry with ginger and then start stewing with green onion and orange peel 13:34 Fermented pickle cabbage (non-spicy) 13:49 Fermented pickle cabbage (spicy) 14:06 Minced meat with oil, spice powder, green onions, soy sauce, ginger and 14:14 hot oil to increase the aroma 14:26 Chop the pickle Chinese cabbage 14:38 Mix the minced meat and pickled cabbage, start making dumplings 15:53 Cut the salted meat, stir fry with green onion and stew with the dried vegetables 15:52 Add spicy pickled cabbages 16:16 Add some hot oil on top of the pickle dishes to excite the fragrance 16:42 Cut the boiled sausage, salted meat etc. 17:49 Looks like rose tea 17:55 Just white congee 米老鼠 : Kimchi first appeared in the book of songs. It was interpreted as sauerkraut in China. Korean kimchi originated in the Tang Dynasty. Tang Dynasty general Xue Rengui was assigned to Korea (today's Korea) by the government to settle down in Korea. Many of his entourage were from Jiangbei County, Chongqing, who could make kimchi in his hometown. Since then, Chongqing kimchi has entered Korea. Several wars in Korea have brought this kind of dish into Korean civilian families. Kimchi went through several stages before it became the real Korean kimchi. The first stage is the Three Kingdoms period, when the pickled dishes or radish, cucumber, etc., introduced to South Korea after adding leeks and other fresh vegetables. In the second stage, in the Korean period, the production methods began to be enriched, and the raw materials were added to the base. The third stage is that cabbage has become the main raw material, which is what we eat now.

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With China Walking Tour ... The Meixi Lake International Culture and Arts Center, located in Changsha, HuNan province, is a stunning example of contemporary architecture, designed by the late Zaha Hadid, a Pritzker Prize-winning architect known for her avant-garde style. The center covers an expansive area and features an array of cultural facilities, including a grand concert hall, exhibition spaces, and multifunctional areas that host various events and performances. Opened in 2019, the center's design is characterized by its fluid, organic forms that mimic the natural landscape of the Meixi Lake area. The exterior is composed of white, sculptural elements that create a striking contrast against the blue waters of the lake, giving the impression of an otherworldly structure. This innovative design not only serves aesthetic purposes but also enhances the acoustic and visual experiences within. Inside, the concert hall boasts state-of-the-art acoustics, making it an ideal venue for music performances, while the exhibition spaces are versatile, allowing for a wide range of artistic displays, from traditional art exhibitions to modern installations. The center is not just a cultural venue; it represents Changsha's ambition to become a cultural beacon in the region. Visitors can enjoy not only the impressive architecture but also the surrounding parkland, which offers picturesque views of the lake and landscaped gardens, making it a perfect spot for leisurely strolls and outdoor events. The Meixi Lake International Culture and Arts Center is a testament to modern design and a vibrant addition to Changsha's cultural landscape.

With Travel In China ... Visitor Guide to LiKeng Ancient Town, JiangXi Province Overview LiKeng Ancient Town, located in Wuyuan County of JiangXi Province, is a picturesque village known for its well-preserved architecture, traditional culture, and beautiful natural scenery. Often referred to as the "most beautiful village in China," LiKeng offers a glimpse into the country's rich history and rural life. Getting There By Air: The nearest airport is Jingdezhen Luojia Airport (JDZ), located about 90 kilometers from LiKeng. From the airport, you can take a bus or taxi to Wuyuan County and then a local bus or taxi to LiKeng. By Train: Wuyuan Railway Station is the closest train station, with connections to major cities like ShangHai, HangZhou, and NanChang. From the station, you can take a taxi or a local bus to LiKeng. By Bus: Long-distance buses are available from nearby cities to Wuyuan County. From Wuyuan County, you can take a local bus or taxi to reach LiKeng. Getting Around Walking: The best way to explore LiKeng is on foot. The village is small and pedestrian-friendly, allowing you to leisurely stroll through its charming streets. Biking: Renting a bicycle is a popular option for exploring the surrounding countryside and nearby attractions. Local Transport: Taxis and local buses are available for traveling to and from nearby towns and attractions. Main Attractions Ancient Architecture LiKeng is renowned for its well-preserved Ming and Qing Dynasty architecture. The traditional wooden houses, stone bridges, and narrow lanes reflect the town's rich history and cultural heritage. Li Family Ancestral Hall The Li Family Ancestral Hall is a significant historical site in LiKeng. It showcases intricate wood carvings, beautiful murals, and traditional Chinese architectural design. Stone Arch Bridges LiKeng is dotted with ancient stone arch bridges that add to its scenic charm. These bridges, with their elegant curves and historical significance, are perfect for photography and leisurely walks. Surrounding Countryside The countryside around LiKeng is known for its lush greenery, terraced fields, and beautiful tea plantations. Exploring the rural landscape offers a peaceful and picturesque experience. Local Cuisine LiKeng's cuisine is characterized by its use of fresh, locally-sourced ingredients and traditional cooking methods. Here are some must-try dishes: Wuyuan Steamed Fish: Fresh fish from the local rivers, steamed with a light seasoning to retain its natural flavors. Rice Wine Chicken: Chicken cooked with local rice wine, creating a tender and flavorful dish. Wild Vegetables: Various wild vegetables picked from the surrounding countryside, often stir-fried or used in soups. Wuyuan Green Tea: Enjoy a cup of locally-produced green tea, known for its fresh taste and health benefits. Shopping Local Handicrafts: LiKeng is known for its traditional handicrafts, including bamboo weaving, pottery, and wood carvings. These items make for unique souvenirs. Tea Shops: Purchase high-quality green tea from local tea shops, which offer a variety of teas produced in the surrounding area. Market Streets: Explore the market streets for local snacks, handmade goods, and other unique items reflecting the town's cultural heritage. Accommodation Traditional Guesthouses: Stay in a traditional guesthouse to experience the local lifestyle. Many guesthouses are located in historical buildings with charming courtyards. Mid-Range Hotels: There are several mid-range hotels in Wuyuan County offering comfortable accommodations with modern amenities. Budget Options: Budget travelers can find affordable lodging in hostels and budget hotels in and around LiKeng. Tips for Visitors Best Time to Visit: The best times to visit LiKeng are spring (March to May) and autumn (September to November) when the weather is mild and the scenery is at its most beautiful. Clothing: Wear comfortable walking shoes and dress in layers to accommodate changing temperatures. An umbrella or raincoat is useful during the rainy season. Respect Local Customs: Be respectful of local customs and traditions. Dress modestly and be mindful of local etiquette, especially when visiting historical and cultural sites. Language: While Mandarin is widely spoken, learning a few basic phrases or using a translation app can be very helpful. Plan Your Visit: LiKeng is best explored at a leisurely pace. Take your time to wander through the streets, visit local shops, and enjoy the tranquil atmosphere. Conclusion LiKeng Ancient Town in JiangXi Province offers a captivating blend of history, culture, and natural beauty. Whether you're exploring its ancient architecture, savoring local cuisine, or simply soaking in the serene atmosphere, LiKeng provides an unforgettable experience. Plan your visit carefully to make the most of your trip to this charming and picturesque village.

Title song of the 2015 movie Wolf Totem 汪峰 沧浪之歌（《狼图腾》主题曲） Sung by Wang Feng