Essential Chinese Sauces, Spices and Oils for your kitchen cupboard:
- Soy Sauce (酱油, Jiàngyóu): Soy sauce is perhaps the most essential condiment in Chinese cooking. It adds saltiness, depth, and umami flavor to dishes. ... more ...
Videos about soy sauce, China
Hot and sour soup – make at home recipe
With shiitake mushrooms, soft dofu (tofu), eggs, sliced bamboo shoots, thin sliced red pepper, thin sliced carrots, chopped spring onion, rice vinegar, soy sauce, white pepper powder, chopped / minced ginger and a little corn starch - delicious ...
[video v=rtmf_4bdDkE]Chili sauce, from scratch
Bonus film - chili and soy sauce ...
Plus more videos ...