The US panic as China escapes Western enslavement

Grab some popcorn and enjoy a night-in at the BeiJingBuzzz cinema. New love, love perturbed, love re-found, love passed ... 'Fate ?' 《天目湖漫生活》 远离喧嚣 追寻宁静 世外桃园 浪漫生活 风景片 'Love More' Bii 畢書盡 《LOVEMORE CuBii 愛神降臨》 微電影全球首播 《连云港渔湾》微电影 山上的特别美丽魅力风景（爱情） 'Let's Get Married' (2015) Title song by Jane Zhang 張靚穎 《咱們結婚吧》 電影版主題曲《終於等到你》 (短版 MV) We cannot decide all that happens in life, but we can control how we react. Love is there, if we are ready and open the door. Love is not hard to find (to be); but it is easy to lose. In the end, what we get counts for nothing; it is what we give (leave behind) that matters - and every moment leaves a ripple in the ocean of life. Sneakers are fine; but the bare-foot memories will be most chrished. Love doesn't just flow to the naturally beautiful; it is those with love in their hearts who shine ; it is love that creates beauty.

YinChuan, 'Silver River', lies in NingXia province, central - north China. It is located near the western bank of the upper course of the Yellow River, in the south-central section of the HeLan Shan mountains and the Ordos Desert. Thanks to the Yellow River, YinChuan enjoys beautiful natural scenery and favorable conditions for agriculture and has long earned the fame of a "River Side City in the Northwest" and "Home to Fishes and Rice". Around the city of about 2 million are a number of interesting cultural sites, including part of the Great Wall of China (not far from the western end-point) and grand mosques (Hui minority) and lies on a trade route from cities in the far west to the east. Nearby are the extensive Western Xia Dynasty (1038 - 1227) Tombs, 40 kilometers to the west. There are two pagodas in YinChuan that are part of the 'Eight Famous Sceneries of NingXia': one is the HaiBao Pagoda in the northern suburb and the other is the ChengTianSi Pagoda in the west. Sand Lake lies about 50 kilometers north of YinChuan. Being a world of desert and a large lake, it is a place of beautiful nature and a great getaway. The immediate plains area, intensively irrigated by a system developed as long ago as the Han dynasty (206 BC–AD 220), is very productive for agriculture. A great film by Sticker Travel ...

With shiitake mushrooms, soft dofu (tofu), eggs, sliced bamboo shoots, thin sliced red pepper, thin sliced carrots, chopped spring onion, rice vinegar, soy sauce, white pepper powder, chopped / minced ginger and a little corn starch - delicious ...

The mainstream media in the West is a key part of the 'defense' (offence) department - it's all about hegemony / imperialism. Disinformation is always the first act of war. These 'journalists' are simply sycophants of an elite that wants total control; they think they are a part of the 'winners'. Totally disgusting. With Daniel Dumbrill ... With The New Atlas ... With Living In China ... With the Moderate Rebels ... On Desmond Tutu, with Democracy Now ... (Ignoring the lack of understanding China, and the climate change hysteria) ... YT comment : China today is committed to being more green. Her programs on Solar, Wind and Hydro power is advanced. President Xi has compared clean waters and forests as the real gold. YT comment : China has sought hegemony; never colonized; even when it could easily have done so. China id all about trade and building, not conquest. The China threat - the threat of a good example. In China, the people are family. In the West, the people are livestock.

Compare that with the UK's (maybe) 250 km single line (HS2). With Jason / Living In China ... With For All Life's Adventures ...

Introduction: Hoisin sauce is a thick, flavorful condiment commonly used in Chinese cuisine as a dipping sauce, marinade, or glaze for meat dishes. While store-bought hoisin sauce is readily available, making it at home allows you to control the ingredients and customize the flavor to your taste preferences. This DIY hoisin sauce recipe is simple to prepare and uses easily sourced ingredients. Ingredients: 1/4 cup soy sauce 2 tablespoons peanut butter (smooth) 1 tablespoon honey or molasses 1 tablespoon rice vinegar or apple cider vinegar 1 clove garlic, minced 1 teaspoon sesame oil 1/2 teaspoon Chinese five-spice powder 1/4 teaspoon black pepper 1/4 teaspoon salt 1/4 teaspoon chili oil or paste, or sriracha or other chili sauce (optional, for heat) Method: Combine Ingredients: In a small bowl, whisk together the soy sauce, peanut butter, honey or molasses, rice vinegar, minced garlic, sesame oil, Chinese five-spice powder, black pepper, and chili paste (if using). Mix until smooth and well combined. Adjust Consistency: If the hoisin sauce is too thick, you can thin it out with a little water or additional soy sauce. If it's too thin, you can add more peanut butter or honey to thicken it to your desired consistency. Taste and Adjust: Taste the hoisin sauce and adjust the seasoning as needed. You can add more soy sauce for saltiness, honey for sweetness, vinegar for acidity, or chili paste for heat, according to your taste preferences. Store: Transfer the homemade hoisin sauce to a clean, airtight container and store it in the refrigerator for up to 2 weeks. Allow the flavors to meld together for at least an hour before using the sauce. Usage Tips: Use homemade hoisin sauce as a dipping sauce for spring rolls, dumplings, or roasted meats. Brush it on grilled chicken, pork, or tofu as a flavorful marinade or glaze. Stir it into stir-fries or noodle dishes for added depth of flavor. Adjust the sweetness, saltiness, and spiciness of the hoisin sauce to suit your taste preferences. Enjoy your homemade hoisin sauce in your favorite Chinese dishes! Hoisin sauce is commonly used as a condiment for Peking Duck. Peking Duck is a famous dish from Beijing (formerly known as Peking), where roasted duck is served with thin pancakes, along with condiments such as hoisin sauce, sliced scallions, and cucumber. When enjoying Peking Duck, diners typically spread hoisin sauce onto a pancake, then add slices of roasted duck, along with some sliced scallions and cucumber. The pancake is then rolled up and eaten as a delicious and flavorful wrap. Hoisin sauce complements the rich, savory flavor of the roasted duck with its sweet, salty, and umami notes. It adds depth and complexity to each bite and enhances the overall dining experience. While hoisin sauce is a key component of Peking Duck, you can also use it as a condiment for other dishes, such as stir-fries, grilled meats, spring rolls, and more. Its versatility makes it a popular choice in Chinese cuisine.

YiBin Ran Mian. How to prepare and cook SiChuan noodles ...