The real China

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30 popular drinks and beverages you might encounter in China, including traditional favorites and popular choices: Green Tea (绿茶, lǜchá) - Refreshing and commonly served in Chinese restaurants and households. Black Tea (红茶, hóngchá) - Another classic tea variety enjoyed across China. Oolong Tea (乌龙茶, wūlóngchá) - Semi-oxidized tea with a diverse range of flavors. Jasmine Tea (茉莉花茶, mòlìhuā chá) - Fragrant tea infused with jasmine flowers. Pu-erh Tea (普洱茶, pǔ'ěrchá) - A fermented tea known for its earthy flavor and health benefits. Chrysanthemum Tea (菊花茶, júhuā chá) - Light and floral tea made from chrysanthemum flowers. Hawthorn Juice (山楂汁, shānzhā zhī) - Tart and slightly sweet juice made from hawthorn berries. Coconut Water (椰子水, yēzi shuǐ) - Refreshing and hydrating natural drink from young coconuts. Soy Milk (豆浆, dòu jiāng) - Nutty and creamy beverage made from soybeans. Milk Tea (奶茶, nǎichá) - Popular sweetened tea with milk, often served cold or hot. Bubble Tea (珍珠奶茶, zhēnzhū nǎichá) - Sweetened tea or milk drink with chewy tapioca pearls. Lemon Tea (柠檬茶, níngméng chá) - Tea infused with lemon juice, often served cold. Lü Cheng Ice Tea (绿茶, lǜchá) - A popular bottled tea often found in convenience stores. Chrysanthemum Tea (菊花茶, júhuā chá) - Light and floral tea made from chrysanthemum flowers. Soy Milk (豆浆, dòu jiāng) - Nutty and creamy beverage made from soybeans. Milk Tea (奶茶, nǎichá) - Popular sweetened tea with milk, often served cold or hot. Bubble Tea (珍珠奶茶, zhēnzhū nǎichá) - Sweetened tea or milk drink with chewy tapioca pearls. Lemon Tea (柠檬茶, níngméng chá) - Tea infused with lemon juice, often served cold. Lü Cheng Ice Tea (绿茶冰, lǜchá bīng) - Bottled green tea served chilled with ice. Beer (啤酒, píjiǔ) - Commonly enjoyed alcoholic beverage in China, with popular brands like Tsingtao and Snow Beer. Rice Wine (米酒, mǐjiǔ) - Traditional Chinese alcoholic beverage made from fermented rice. Baijiu (白酒, báijiǔ) - Strong Chinese distilled spirit made from grains, commonly consumed during celebrations. Plum Juice (酸梅汤, suān méi tāng) - Tangy and sweet juice made from preserved plums. Winter Melon Tea (冬瓜茶, dōngguā chá) - Refreshing tea made from winter melon, often sweetened. Red Bean Soup (红豆汤, hóngdòu tāng) - Sweet soup made from boiled red beans, served hot or cold. Honey Citron Tea (柚子蜂蜜茶, yòuzi fēngmì chá) - Tea infused with honey and citron fruit, served hot. Laba Congee (腊八粥, làbā zhōu) - Sweet rice porridge traditionally enjoyed on Laba Festival, made with various ingredients like nuts and dried fruits. Wolfberry Tea (枸杞茶, gǒuqǐ chá) - Tea made from goji berries (wolfberries), known for their health benefits. Osmanthus Tea (桂花茶, guìhuā chá) - Fragrant tea made from osmanthus flowers, often sweetened. Lemon Water (柠檬水, níngméng shuǐ) - Simple infused water made with lemon slices and water. These are just a few examples of the diverse and delightful drinks you can enjoy in China. Each region may have its own specialties and variations of these beverages.

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With Beijing Old Liu ... Xijiang Qianhu Miao Village Visitor Guide Overview Xijiang Qianhu Miao Village, located in Leishan County, Guizhou Province, is the largest Miao village in China and is often referred to as the "Thousand Household Miao Village." This picturesque village is known for its well-preserved traditional Miao architecture, vibrant cultural heritage, and stunning natural scenery. It offers a unique glimpse into the life and traditions of the Miao people. History and Culture The Miao people are one of China's 56 ethnic minorities, with a history that dates back over 2,000 years. Xijiang Qianhu Miao Village is a living museum of Miao culture, where visitors can experience traditional Miao customs, clothing, music, and dance. The village is known for its grand festivals, including the Lusheng Festival, the Miao New Year, and the Sisters' Meal Festival, which feature elaborate costumes, folk dances, and traditional music performances. Main Attractions Miao Ethnic Museum The Miao Ethnic Museum offers a comprehensive look at the history, culture, and traditions of the Miao people. Exhibits include traditional clothing, silver ornaments, musical instruments, and artifacts from daily life. Traditional Miao Architecture The village is renowned for its traditional stilt houses, known as "Diaojiaolou," which are built on wooden stilts and feature intricate wooden carvings. Walking through the village, visitors can admire these unique structures and learn about their construction and significance. Folk Performances Daily folk performances in the village square showcase traditional Miao music and dance. These performances are an excellent way to experience the vibrant cultural heritage of the Miao people. Festival Celebrations Visiting during one of the major festivals, such as the Miao New Year or the Sisters' Meal Festival, provides a deeper insight into Miao culture. These festivals feature colorful parades, traditional music, and elaborate dances, making them a highlight of any visit. Outdoor Activities Hiking and Nature Walks The surrounding hills and rice terraces offer excellent opportunities for hiking and nature walks. The scenic trails provide panoramic views of the village and the lush countryside, making it a paradise for nature lovers and photographers. Exploring Rice Terraces The rice terraces around Xijiang are a testament to the agricultural ingenuity of the Miao people. Visitors can explore these terraced fields, which change colors with the seasons and offer stunning photographic opportunities. Local Cuisine Miao cuisine is known for its bold flavors and use of local ingredients. Some must-try dishes include sour fish soup, sticky rice cakes, and various pickled vegetables. Many local restaurants and street vendors offer authentic Miao food, providing a true taste of the region. Accommodation Xijiang Qianhu Miao Village offers a range of accommodation options, from traditional Miao-style guesthouses to modern hotels. Staying in a local guesthouse provides a more immersive experience, allowing visitors to enjoy Miao hospitality and learn more about their way of life. Travel Tips Best Time to Visit: The best time to visit is during the spring (March to May) and autumn (September to November) when the weather is mild, and the rice terraces are most picturesque. Getting There: The village is accessible by bus from Kaili City, which is connected to major cities like Guiyang by train and bus. Respect Local Customs: When visiting, be respectful of local customs and traditions. Ask for permission before taking photos of people, especially during festivals and ceremonies. Pack Accordingly: Bring comfortable walking shoes for exploring the village and surrounding areas. A light jacket is recommended for the evenings, as temperatures can drop.