Exploring the beautiful HuangShan 黄山 mountain; part 1 (3/8)

It is still possible to get by with cash from ATMs, but for longer visits it can be a good idea to set up AliPay (or WeChat). Getting started with Alipay involves creating an account and setting up your payment methods. Here is a step-by-step guide: ### Setting Up Alipay: 1. **Download the Alipay App:** - Go to your device's app store (Google Play Store for Android or Apple App Store for iOS). - Search for "Alipay" and download the official app developed by Ant Group. 2. **Install and Open the App:** - Install the Alipay app on your device. - Open the app once the installation is complete. 3. **Language Selection:** - Choose your preferred language for the app. 4. **Create an Account:** - Tap on "Sign Up" or "Register." - Choose your country or region and enter your mobile phone number. - Create a strong password for your Alipay account. 5. **Verify Your Identity:** - Alipay may require you to verify your identity. This could involve receiving a verification code via SMS. 6. **Add a Payment Method:** - Link your bank card or credit card to your Alipay account. - Go to "Me" (bottom right corner) > "Wallet" > "Add Card." 7. **Add Funds to Your Alipay Account:** - You may need to add funds to your Alipay account. You can link your bank account for direct transfers or use a linked card for payments. 8. **Set Up Security Features:** - Enable security features such as fingerprint or facial recognition to enhance account security. - Set a payment password for additional security. ### Using Alipay: 1. **Making Payments:** - To make a payment, tap on "Scan" and scan the QR code of the recipient. - Enter the amount and add a note if necessary. - Confirm the payment with your password or biometric authentication. 2. **Receiving Payments:** - To receive money, the payer can scan your Alipay QR code. - Confirm the payment on your Alipay app. 3. **Exploring Additional Features:** - Alipay offers various features beyond payments, such as bill payments, transportation services, and investments. Explore the app to discover these options. 4. **Managing Your Account:** - Regularly check your transaction history and account settings. - Customize your profile and settings under the "Me" section. 5. **Security Tips:** - Be cautious of phishing attempts. Always use the official app and avoid clicking on suspicious links. - Regularly update your password and enable two-factor authentication for added security. Remember that Alipay's features and interface may evolve, so it's a good idea to check for updates within the app or refer to Alipay's official website for the latest information.

4-Week Food Tour of China This itinerary covers a diverse range of regional cuisines in China, from the hearty flavors of Northern cuisine to the fiery spice of SiChuan, the delicate dishes of JiangSu, and the fresh seafood of Cantonese cuisine. Week 1: Beijing and Northern Cuisine Sample Beijing's famous Peking Duck at renowned restaurants such as Quanjude or Da Dong. Explore the bustling Wangfujing Snack Street and try local street food delicacies like jianbing (savory Chinese crepes) and lamb skewers. Indulge in traditional Beijing snacks like zhajiangmian (noodles with soybean paste), douzhi (fermented mung bean soup), and tanghulu (candied fruit skewers). Week 2: Sichuan Province and Spicy Cuisine Experience the bold and spicy flavors of Sichuan cuisine with dishes like mapo tofu, kung pao chicken, and hot pot. Visit Chengdu's famous food streets, such as Jinli Ancient Street and Kuanzhai Alley, to sample a variety of Sichuan snacks and street foods. Explore local markets like Jinli and Wuhou, where you can taste authentic Sichuan specialties and shop for spices and ingredients. Week 3: Shanghai and Jiangsu Cuisine Enjoy Shanghai's vibrant food scene with a mix of classic dishes like xiaolongbao (soup dumplings), shengjianbao (pan-fried pork buns), and hairy crab. Explore traditional Shanghainese restaurants and local eateries in areas like Yuyuan Garden, Xintiandi, and Tianzifang. Sample Jiangsu cuisine specialties like braised pork belly, sweet and sour spare ribs, and freshwater delicacies from the nearby Yangtze River. Week 4: Guangdong Province and Cantonese Cuisine Discover the diverse flavors of Cantonese cuisine in Guangzhou, known for its fresh seafood, roasted meats, and dim sum. Explore local markets like Shangxiajiu Pedestrian Street and Guangzhou's Wholesale Food Market to taste a wide range of Cantonese dishes and snacks. Indulge in iconic Cantonese dishes such as roast duck, steamed fish, BBQ pork, and shrimp dumplings.

China in the snow; all in just 3 minutes ... Bonus film ...

The marathon routes around LiJiang. passing the famous Tiger Leaping Gorge. This film is of the 2013 event which took place at the end of march (2013).

With Walk East ...

A very special world trip by an amazing Chinese family. Don't miss it ...

With Millie Liao ... With Saranghoe ... Bonus films - HangZhou trip : with LiVanSi ... And back to ShangHai - with linyi ... ... and BeiJing ... With JustKenna ...