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JuYongGuan 居庸关 Great Wall, BeiJing
JuYong Pass is an interesting section of the Great Wall, close to Beijing (slightly nearer than BaDaLing along the same valley), has a steep climb on the west side.
ChangSha night drive, HuNan province
"I want to take you on a tour of the night view of Changsha City. The city's nights are very lively, with streets brightly lit even at 2 a.m. We start our journey from the famous tourist attraction, the Orange Island Bridge, where the winds are strong and the lights of the buildings are beautiful and well-organized. The carefully designed lights create a unified and futuristic atmosphere. We then visit Wanda Plaza and the Golden Eagle International Shopping Center, where the towering buildings are particularly spectacular at night. Finally, we arrive at the pedestrian street on HuangXing Road, where the commercial area is exceptionally lively." With CN Walking ...
The Three Pagodas of ChongSheng Temple 崇圣寺三塔, DaLi, YunNan
LanZhou, provincial capital of GanSu
With Seiu Travel ... Lanzhou, this ancient city, quietly watches the flow of the Yellow River and the passage of time. The first bridge over the Yellow River, Zhongshan Bridge, spans the Yellow River, connecting the past and the future. Traditional sheepskin rafts are still drifting in the Yellow River, inheriting ancient folk skills. The magical Danxia landform, red rock formations and peculiar mountain shapes bring unparalleled natural wonders. As night falls, Lanzhou's night market is bustling, and all kinds of street snacks are mouth-watering. Lanzhou, with a history of more than 2,000 years, shows its unique charm and vitality. 💡 Overview of Lanzhou City Lanzhou City, also known as Jincheng, is the capital city of Gansu Province, China. The total area of ​​the city is 13,085.6 square kilometers, and as of the end of 2023, the permanent population is 4.4251 million. The city flower is rose. ✨ Introduction to the main locations ✨ 🌹 Zhongshan Bridge Lanzhou Yellow River Iron Bridge, also known as Zhongshan Bridge, is one of the must-see attractions for tourists visiting Lanzhou. 🌹 Lanzhou Ink Danxia Tourist Scenic Area Lanzhou Ink Danxia Tourist Scenic Area is about an hour's drive from Lanzhou City. The scenic area is very large and has very beautiful Danxia landforms. 🌹 Baita Mountain Park Baita Mountain Park is located in the center of the Yellow River Scenic Line and is built on the mountain. Climbing the mountain and looking far away, you can overlook the waterway scenery of Lanzhou.
Something different – Jesse Cook – rumba flamenco music
Jesse Cook - not just a highly talented composer / musician - but also film-maker - wow !
First day in China – BeiJing
With Sammy and Tommy ...
Something different – on the universe / space
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MaPo DoFu – vegan / vegetarian recipe version
Or Tofu, as they say in HK / West. With chick peas, Shiitake mushrooms, chili oil and SiChuan peppercorns ... Chili oil ... Wil Yeung : Ingredients: 4 dried shiitake mushrooms 2 1/2 cups water 3 sticks green onion 1 cup canned chickpeas 1lb soft or medium firm tofu 2 pieces garlic 1 small piece ginger 1-2 tsp Sichuan peppercorns (or black peppercorns) 3 tbsp chili oil (https://youtu.be/DUDKIcYltZA) 1 tsp chili powder 2 tbsp doubanjiang (Chinese broad bean chili paste) 1 tsp cane sugar 1 tbsp soy sauce splash of rice vinegar 1 tbsp potato starch + 1 tbsp water Directions: 1. Place the dried shiitake mushrooms in a small saucepan and add in the water. Cover and bring to a boil 2. Chop the green onion. Roughly crush the chickpeas with a fork 3. When the water comes to a boil, simmer on medium for 10min 4. Drain out the tofu and carefully slice into cubes 5. Pour out and reserve the mushroom water. Cool down the mushrooms with cold water and squeeze out the liquid. Then, remove the stalks from the mushrooms and finely dice 6. Finely chop the garlic and ginger 7. Heat up a sauté pan to medium heat. Toast the peppercorns for 1min. Then, grind down the peppercorn in a pestle and mortar 8. Place the pan back onto medium heat. Add the chili oil 9. Sauté the chickpeas and mushrooms for 1-2min. Add the garlic and ginger and sauté for another minute 10. Add in the chili powder, crushed peppercorn, and the doubanjiang. Give the pan a good stir, then add in the reserved mushroom water 11. Add in the cane sugar, soy sauce, and rice vinegar. Give the pan a stir 12. Make a slurry by combining the potato starch with 1 tbsp water 13. Slowly pour in the slurry while stirring 14. Add in the tofu and gently stir around them 15. Plate and garnish with the chopped green onion Bonus film - vegan Dan Dan Mian (noodles) ... Ingredients: 4 broccolini 1 large piece garlic small piece ginger 2 sticks green onion 1/2 cup canned chickpeas small bunch canned bamboo 2 tbsp white sesame paste (or tahini) 3 tbsp soy sauce 3 tbsp chili oil (https://youtu.be/DUDKIcYltZA) 1 portion Chinese wheat noodles or udon 1/2 tbsp Sichuan peppercorn drizzle of grapeseed oil 1 tsp liquid smoke 2-3 tbsp crushed roasted peanuts 1 tbsp white sesame seeds Directions: 1. Chop the broccolini into bit sized pieces. Finely chop the garlic and ginger. Chop the green onion separating the white part from the green 2. Roughly mash the chickpeas in a small bowl with a fork. Slice the canned bamboo 3. Bring a small pot of water to boil for the noodles 4. Make the sauce by combining the sesame paste, 2 tbsp soy sauce, chili oil, and the green part of the green onions 5. Boil the noodles to package instructions 6. Heat up a sauté pan on medium heat and toast the peppercorns for 45sec 7. Crush the peppercorns in a pestle and mortar. Place the pan back on the heat and drizzle some grapeseed oil 8. Add the garlic, ginger, and green onion 9. Add the broccolini and sauté for 3-4min 10. Add the chickpeas, bamboo, and liquid smoke. Sauté for 4min 11. Add the crushed peppercorns and 1 tbsp soy sauce. Give it a good stir, then turn off the heat. When the noodles are cooked, strain out the water 12. Pour the prepped sauce into the serving bowl 13. Add the noodles into the sauce and top with the sautéed veggies 14. Top with the crushed peanuts and sesame seeds ORDER YOUR SIGNED VEGAN RAMEN COOKBOOK + GET YOUR FREE E-BOOK + TAKE YOUR VEGAN SUSHI MASTERCLASS HERE: https://www.yeungmancooking.com
YangShuo 阳朔 : beautiful scenery – video
A tour of YangShuo and its beautiful countryside of rivers and karst peaks. Go hiking along the Li River, bamboo raft down the YuLong River and visit other attractions like Moon Hill and the Big Banyan Tree.

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