China and South-East Asia can rise together

With Dan and Lyn ... Bonus films - the ShangHai metro, with KING KWESI ... Gym time - with Sabrina in China ...

ChengDu ... WuHan ... ShenZhen ... BeiJing ... XiaMen ... Ruyuan Yao Autonomous County, GuangDong ... ChangSha ...

GuiYang city, GuiZhou province, China. GuiZhou borders GuangXi to the south, YunNan to the west, SiChuan to the northwest, the municipality of ChongQing to the north, and HuNan to the east, making it a central location in some of China's most picturesque scenery ... Bonus film - XiaSi ancient town, KaiLi City, GuiZhou province ...

Near RuiLi and the border with Myanmar.

What is going on in geo-politics, including Ben Norton and Daniel Dumbrill ...

With Beijing Old Liu ... Xijiang Qianhu Miao Village Visitor Guide Overview Xijiang Qianhu Miao Village, located in Leishan County, Guizhou Province, is the largest Miao village in China and is often referred to as the "Thousand Household Miao Village." This picturesque village is known for its well-preserved traditional Miao architecture, vibrant cultural heritage, and stunning natural scenery. It offers a unique glimpse into the life and traditions of the Miao people. History and Culture The Miao people are one of China's 56 ethnic minorities, with a history that dates back over 2,000 years. Xijiang Qianhu Miao Village is a living museum of Miao culture, where visitors can experience traditional Miao customs, clothing, music, and dance. The village is known for its grand festivals, including the Lusheng Festival, the Miao New Year, and the Sisters' Meal Festival, which feature elaborate costumes, folk dances, and traditional music performances. Main Attractions Miao Ethnic Museum The Miao Ethnic Museum offers a comprehensive look at the history, culture, and traditions of the Miao people. Exhibits include traditional clothing, silver ornaments, musical instruments, and artifacts from daily life. Traditional Miao Architecture The village is renowned for its traditional stilt houses, known as "Diaojiaolou," which are built on wooden stilts and feature intricate wooden carvings. Walking through the village, visitors can admire these unique structures and learn about their construction and significance. Folk Performances Daily folk performances in the village square showcase traditional Miao music and dance. These performances are an excellent way to experience the vibrant cultural heritage of the Miao people. Festival Celebrations Visiting during one of the major festivals, such as the Miao New Year or the Sisters' Meal Festival, provides a deeper insight into Miao culture. These festivals feature colorful parades, traditional music, and elaborate dances, making them a highlight of any visit. Outdoor Activities Hiking and Nature Walks The surrounding hills and rice terraces offer excellent opportunities for hiking and nature walks. The scenic trails provide panoramic views of the village and the lush countryside, making it a paradise for nature lovers and photographers. Exploring Rice Terraces The rice terraces around Xijiang are a testament to the agricultural ingenuity of the Miao people. Visitors can explore these terraced fields, which change colors with the seasons and offer stunning photographic opportunities. Local Cuisine Miao cuisine is known for its bold flavors and use of local ingredients. Some must-try dishes include sour fish soup, sticky rice cakes, and various pickled vegetables. Many local restaurants and street vendors offer authentic Miao food, providing a true taste of the region. Accommodation Xijiang Qianhu Miao Village offers a range of accommodation options, from traditional Miao-style guesthouses to modern hotels. Staying in a local guesthouse provides a more immersive experience, allowing visitors to enjoy Miao hospitality and learn more about their way of life. Travel Tips Best Time to Visit: The best time to visit is during the spring (March to May) and autumn (September to November) when the weather is mild, and the rice terraces are most picturesque. Getting There: The village is accessible by bus from Kaili City, which is connected to major cities like Guiyang by train and bus. Respect Local Customs: When visiting, be respectful of local customs and traditions. Ask for permission before taking photos of people, especially during festivals and ceremonies. Pack Accordingly: Bring comfortable walking shoes for exploring the village and surrounding areas. A light jacket is recommended for the evenings, as temperatures can drop.

A lovely film. Includes bamboo rafting on the Li River, hot-air ballooning, cycling through the countryside, hiking at the LongSheng rice terraces and the evening show Impressions of YangShuo, set on the water.

Introduction: Hoisin sauce is a thick, flavorful condiment commonly used in Chinese cuisine as a dipping sauce, marinade, or glaze for meat dishes. While store-bought hoisin sauce is readily available, making it at home allows you to control the ingredients and customize the flavor to your taste preferences. This DIY hoisin sauce recipe is simple to prepare and uses easily sourced ingredients. Ingredients: 1/4 cup soy sauce 2 tablespoons peanut butter (smooth) 1 tablespoon honey or molasses 1 tablespoon rice vinegar or apple cider vinegar 1 clove garlic, minced 1 teaspoon sesame oil 1/2 teaspoon Chinese five-spice powder 1/4 teaspoon black pepper 1/4 teaspoon salt 1/4 teaspoon chili oil or paste, or sriracha or other chili sauce (optional, for heat) Method: Combine Ingredients: In a small bowl, whisk together the soy sauce, peanut butter, honey or molasses, rice vinegar, minced garlic, sesame oil, Chinese five-spice powder, black pepper, and chili paste (if using). Mix until smooth and well combined. Adjust Consistency: If the hoisin sauce is too thick, you can thin it out with a little water or additional soy sauce. If it's too thin, you can add more peanut butter or honey to thicken it to your desired consistency. Taste and Adjust: Taste the hoisin sauce and adjust the seasoning as needed. You can add more soy sauce for saltiness, honey for sweetness, vinegar for acidity, or chili paste for heat, according to your taste preferences. Store: Transfer the homemade hoisin sauce to a clean, airtight container and store it in the refrigerator for up to 2 weeks. Allow the flavors to meld together for at least an hour before using the sauce. Usage Tips: Use homemade hoisin sauce as a dipping sauce for spring rolls, dumplings, or roasted meats. Brush it on grilled chicken, pork, or tofu as a flavorful marinade or glaze. Stir it into stir-fries or noodle dishes for added depth of flavor. Adjust the sweetness, saltiness, and spiciness of the hoisin sauce to suit your taste preferences. Enjoy your homemade hoisin sauce in your favorite Chinese dishes! Hoisin sauce is commonly used as a condiment for Peking Duck. Peking Duck is a famous dish from Beijing (formerly known as Peking), where roasted duck is served with thin pancakes, along with condiments such as hoisin sauce, sliced scallions, and cucumber. When enjoying Peking Duck, diners typically spread hoisin sauce onto a pancake, then add slices of roasted duck, along with some sliced scallions and cucumber. The pancake is then rolled up and eaten as a delicious and flavorful wrap. Hoisin sauce complements the rich, savory flavor of the roasted duck with its sweet, salty, and umami notes. It adds depth and complexity to each bite and enhances the overall dining experience. While hoisin sauce is a key component of Peking Duck, you can also use it as a condiment for other dishes, such as stir-fries, grilled meats, spring rolls, and more. Its versatility makes it a popular choice in Chinese cuisine.